| Malheur 10 | 
				
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					| Malheur 10. 2005. 10%. Top fermented. |   | 
				
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				  | Malheur 12 | 
				
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				  | Malheur 12. 2005. 12%. Strong dark beer, top fermented. 22 plato. Bottle conditioned. |  | 
				
				  | Malheur 12. 2009. 12%. Strong dark beer, top fermented. 22 plato. Bottle conditioned. |  | 
				
				  | Malheur 12. 2018. 12%. Belgian Dark Ale. 22 plato. Bottle conditioned. World Beer Award 14 Europe Gold. |  | 
				
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				  | Malheur Biere Brut | 
				
				  | Beer made in “Champagne-style”, the brewery use the term "à la méthode originale" to   describe the process, which is similar to the “Méthode Champenoise.” Biere Brutn was the   first in the serie. | 
				
				  | Malheur Biere Brut. 11,0% 75 cl. | 
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				  | Malheur Covee Royale | 
				
				  | Brewed to celebrate Belgiums 175 years birthsday in 2005. | 
				
				  | Malheur Covee Royale. 9,0% |  | 
				
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				  | Malheur Dark Brut | 
				
				  | Malheur Dark Brut, 2006. 12%. Aged on american oak. |  | 
				
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